KMID : 0380620010330060682
|
|
Korean Journal of Food Science and Technology 2001 Volume.33 No. 6 p.682 ~ p.685
|
|
Biogenic Amines Content in Commercial Korean Traditional Fermented Soybean Paste
|
|
±èÀçÇö/Kim,Jae-Hyun
¾ÈÇöÁÖ/À°È«¼±/¹ÚÇöÁø/º¯¸í¿ì/Ahn,Hyun-Joo/Yoo,kHong-Sun/Park,Hyun Jin/Byun,Myung-Woo
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|